177173
博碩士論文
Shi, Huai-zhi, 施懷智
碩士 / 大葉大學 / 生物產業科技學系 / 100 / Live tilapia (Orechromis niloticus) immediately sacrificed by hitting were prepared as roundfish, three pieces fillet, and actomyosin extracted from ordinary muscle. The three types fish were stored in a refrigerator (4℃) installed with adjustable parallel high-voltage electrostatic field (HVEF) and controlled at the intensity of 0, 300, 600 and 900 kV/m. The changes in appearance, freshness, color, quality, and muscle properties were investigated. The results obt...