Chen, Guan-Xuan, 陳冠軒

碩士 / 國立臺灣海洋大學 / 水產養殖學系 / 106 / This study aimed to investigate bacterial disease of ornamental shrimp, Caridina logemanni, which occured during stress phases due to false husbandry and acclimation to environmental changes caused by transportation. We attempted to feed Pediococcus acidilactici orally to be an intestinal probiotic to regulate immunity of the host and to reduce the risk of infection by a common pathogen, Aeromonas hydrophila. Shrimps used in this study were purchased from different...

Yu-Ju Lien, 練育如

碩士 / 國立虎尾科技大學 / 休閒遊憩系碩士班 / 104 / In addition to satisfying human physical needs, diet even has a certain degree of attractiveness. When people engage in culinary tourism, the main purpose is to visit primary or secondary food production sectors, participate in culinary celebrations, or taste food at restaurants and experience activities related to the process of food production. With domestic rural transformation and the change in travel styles of people within the country, there has been a tren...

Yi-TingZeng, 曾怡婷

碩士 / 國立成功大學 / 生物科技與產業科學系 / 106

LIOU,KAI-CHEN, 劉鎧郴

碩士 / 國立嘉義大學 / 水生生物科學系研究所 / 107 / This study focused on the polyculture of the mullet (Mugil cephalus) and the shrimp (Litopenaeus vannamei) within two ways: polyculture experiment and questionnaire. The polyculture experiment analyzes by using different stocking densities between the mullet and the shrimp while questionnaire investigation was conducted in mullet farmers in Chiayi and Tainan to study the economic profits for the different percentage of polyculture for the mullet and the shrimp, a...

Cheng, Hao-Sheng, 鄭顥生

碩士 / 國立臺灣海洋大學 / 水產養殖學系 / 105 / Pacific white shrimp (Litopenaeus vannamei) is one of the major cultured crustaceans around the world. Female has higher growth rate and size compared with male. Therefore, monosex culture of female could increase production yield greatly. In most malacostraca crustaceans, sex differentiation is controlled by a male specific organ, androgenic gland (AG). In this study, three tissues (terminal ampule with AG attached, testis and ovary) were used to generate the cDNA...

Sun, Yuan-Chao, 孫圓詔

碩士 / 國立臺灣海洋大學 / 水產養殖學系 / 105 / This study was conducted to investigate the effects of supplementing molasses, probiotics and different carbon and nitrogen (C/N) ratio on the water qualities and growth performance of the Pacific white shrimp (Litopenaeus vannamei) in biofloc system with no water exchange. In the supplementing molasses and probiotics study, the average 0.33 gram white shrimp were cultured in no water exchange tanks with five different treatments including control (without probioti...

Cheng-YiTung, 童丞逸

碩士 / 國立成功大學 / 生物科技研究所 / 105

Shi, Yin-Ze, 施寅澤

碩士 / 國立臺灣海洋大學 / 水產養殖學系 / 104 / Sargassum oligocystum extract (SOE) incubated with white shrimp Litopenaeus vannamei hemocytes caused necrosis and released endogenous molecules, namely endogenous molecules Sargassum oligocystum extract (EM-SOE). Hemocytes incubated with EM-SOE caused degranulation, and changed percentage of large cells that deceased from 86% to 41%. Shrimp hemocytes incubated with EM-SOE caused increases in phenoloxidase (PO) activity and respiratory burst (RB). The immune parame...

Chin Chen, 陳群

碩士 / 義守大學 / 管理碩博士班 / 104 / This study aims at investigating the influencing degrees among consumers’ recreational motivation, involvement, benefits and satisfaction of shrimp fishing courts. The survey of this study was conducted by questionnaire, targeting on subject of consumers of shrimp fishing courts in Kaohsiung. A total of 302 valid questionnaires were collected, with 76 % response rate. The results were analyzed and deduced from data through descriptive statistics, path analysis, regress...

Chen-Hung Wang, 汪震宏

碩士 / 中國文化大學 / 生活應用科學系碩士在職專班 / 102 / The purpose of this study was to investigate the purchase habits, customer satisfaction and loyalty of customers who bought quality certified frozen grass shrimps in Taoyuan County. Convenient sampling was employed for data collection. Six hundred questionnaires were distributed to customers at discount stores and supermarkets in Taoyuan area. A total of 576 valid samples were collected with a valid return rate of 96%. The content of questionnaire included: de...

彭紹宏

博士 / 國立臺灣海洋大學 / 海洋生物研究所 / 97 / The mud-shrimp, Austinogebia edulis (Ngoc-Ho & Chan, 1992), is sedentary with a deep burrow in mudflat and mainly found on the coast of western Taiwan. Its taxonomy was unclear until that it was revised as one new species in 1992, and then removed to new genus Austinogebia in 2001. Since this species is a locally traditional sea food in Changhua, there was poor understanding in their distribution pattern, population structure, reproductive behavior and the nest str...

Ching - Wei Su, 蘇菁瑋

碩士 / 國立臺灣大學 / 漁業科學研究所 / 87 / The giant tiger prawns, Penaeus monodon, are very importent culturing shrimps in Taiwan. But recently, serious disease had widely spread among them, which had caused mass mortality and the aquaculture farmers lost a lot. In order to seek a solution to this problem is the top urgent. This present study was conducted to evaluate the efficacy of Penaeus monodon juveniles on the growth and disease resistance to white spot syndrome virus (WSSV) by supplementation of Negar...

Phang Ken Aun, 彭健安

碩士 / 國立海洋大學 / 食品科學系 / 87 / Abstract This thesis was conducted to prepare chitin from shrimp shell deproteinated by Candida parapsilosis CCRC 20515 fermented in non-sterilization medium and to utilize the fermentation liquid waste. C. parapsilosis CCRC 20515 was incubated in a non-sterilized medium (pH 3.0) containing 0.5% (w/v) yeast extract and 2% glucose. Into the medium, 10% (w/v) demineralized shrimp shell was added and fermentation was carried out at 30oC for 6 days. Inside resid...

Sue Mei Chu, 蘇美菊

碩士 / 國立海洋大學 / 食品科學系 / 87 / Abstract The calpastatin activity of grass shrimp (Penaeus monodon), which eluted from DEAE-Sephacel chromatography was not significantly changed after heating for 3 min boiling at 100oC. The calpastatin was further purified to electrophoretical homogeneity by heat-treatment and DEAE-Sephacel, and Q-Sepharose. The specific activity, yield and purification were 86.9 units/mg, 129% and 52,303 fold, respectively. The MW of calpastatin was 80 and 88.7 kDa estima...

萬谷

碩士 / 國立臺灣海洋大學 / 水產養殖學系 / 100 / White shrimp Litopenaeus vannamei juveniles (0.48 ± 0.05 g) which had been reared at different salinity levels of 2.5, 5, 15, 25, and 35‰ for 24 weeks were examined for the survival, growth, immune parameters, resistance against Vibrio alginolyticus and WSSV, haemocyte life span, and expressions of lipopolysaccharide and β-glucan binding protein (LGBP), peroxinectin (PX) integrin β, and α2-macroglobulin (α2- M). All shrimp survived during the first 9 weeks. The su...

西蒂

碩士 / 國立臺灣海洋大學 / 水產養殖學系 / 100 / Survival rate, weight loss, immune parameters, susceptibility against Vibrio alginolyticus and white spot syndrome virus (WSSV), and expression of ipopolysaccharide- and β-glucan-binding protein (LGBP), peroxinectin (PX), α2-macroglubin (α2-M) and integrin β were examined in white shrimp Litopenaeus vannamei (8.18 ± 0.86 body weight ) which had been devoid of food (starved) up to 21-28 days. Among the shrimp which had been starved for 7, 14, 21 and 28 days was 100...

Chun-Chieh Chiu, 邱俊傑

碩士 / 國立臺灣海洋大學 / 水產養殖學系 / 101 / Supplements of mannitol and vitamin C were added in diet for white shrimp (Litopenaeus vannamei). Shrimp’s survival, growth, low dissolved oxygen tolerance and antioxidant capacity. It is speculate that mannitol can substitute vitamin C in diet for white shrimp. In order to carry out this study, three experiments were set up: experiment 1, to study the effect of vitamin C and mannitol diet supplemented on shrimp’s survival and growth parameters. Experiment 2, to e...

Kao, Wan-Yu, 高宛愉

碩士 / 國立高雄海洋科技大學 / 漁業生產與管理研究所 / 95 / To establish the relationship of in situ target strength (TS) and length (L), and standing crop of Taiwan mauxia shrimp (Acetes intermedius), 5 fishery-acoustic cruises were carried out in waters off Tungkang, Taiwan from Oct. 8th to 30th and Nov. 5th to 6th, 2006. Except for collecting the fishery-acoustic data, a paired trawl was operated simultaneously to identify the target and sample the length strata each cruise. Depth of trawl net was adjusted by judgin...

Hsiao-Chieh Fan, 范筱婕

碩士 / 國立臺灣大學 / 生物化學暨分子生物學研究所 / 94 / Shrimp hepatopancreatic nuclease（shNuclease）, previously designated as DNase I, has RNase activity in the presence of Mg2+ and Ca2+ ions. The shNuclease precusor contains 21-residue signal peptide and a 381-residue mature protein. The enzyme has 11 cys residues, forming five intramolecular disulfide bonds. Sequence alignment revealed there is no homologous protein. However, residues 205-255 shared a conserved active-site motif within a distinct group of nuc...

Pei-Yu Chen, 陳姵伃

碩士 / 國立高雄海洋科技大學 / 水產食品科學研究所 / 97 / V. parahaemolyticus is the most occurring foodborne pathogen in Taiwan and usually associated with seafoods. Thus, sanitary quality of white shrimp (Litopenaeus vannamei) sold at retail markets in Kaohsiung City and antibiotic resistance of Vibrio parahaemolyticus and Vibrio vulnificus isolated from those shrimps were studies. Thirty six samples of white shrimp were purchased from six traditional market places from June 2008 to April 2009. Total aerobic plates ...

Ya-Ting Guo, 郭雅婷

碩士 / 國立高雄海洋科技大學 / 水產食品科學研究所 / 97 / To produce high protease and chitinase activities, extra addition of chitins and CMC to the medium was conducted on the cultivation of Bacillus subtilis YJ-1. When this strain was incubated in a complex medium containing 0.5% (w/v) commercial chitin at 37oC, 150 rpm for 3 days, the highest neutral (655.2 U/mL•min) and alkaline (638.2 U/mL•min) proteases activities were obtained. The chitinases activities were 438.04 U/mL•min and 4.22 U/mL•min measured by neocu...

Meng-Yi Chen, 陳夢怡

碩士 / 國立臺灣大學 / 動物學研究研究所 / 93 / Coagulation (clot formation) can form a physical barrier to prevent the loss of body fluid and dissemination of microbes into the hemocoel after injury or infection. Its quickness and efficiency is essential for survival of invertebrates that relay solely on the innate immunity. Though the components and activation of coagulation system is diversified in the invertebrates, transglutaminase (TG) (EC 2.3.2.13) is the only conserved member throughout the known species....

Wei-Ting Huang, 黃偉婷

碩士 / 國立海洋大學 / 生物科技研究所 / 91 / Abstract： Antimicrobial peptides（AMPs）are small cationic molecules that play an important role in innate host defense mechanism of living organisms including plants, vertebrates and invertebrates against invading microorganisms such as bacteria, fungi, parasites and virus. Monodoncin is a member of AMPs isolated from the haemocyte of black tiger shrimp, Penaeus monodon, a mature peptide with 55 residues and 5.8-kDa MW. It contains with a prolin...

Meng-Feng Tsai, 蔡孟峰

博士 / 國立臺灣大學 / 動物學研究所 / 89 / In the present study, we used PCR and in situ hybridization analysis to carry out long-term detection of white spot syndrome virus (WSSV) in the offspring of a WSSV-carrier brooder. The PCR screening results showed that WSSV can be carried in the offspring population at a low intensity for a very long time and that massive mortality never occurs. The detection rates of WSSV positive samples showed low levels from the egg to the PL1 stages, suggesting that the virus mi...

Chiao-Yen Tsai, 蔡巧彥

碩士 / 國立海洋大學 / 食品科學系 / 89 / This research was conducted to evaluate the practicability of Cellulomonas flavigena NTOU 1 to be the biofungicide to inhibit the growth of plant pathogen Rhizoctonia solani. In the test of complex media containing colloidal chitin, C. flavigena could significantly (p<0.05) inhibit the growth of R. solani, resulting hyphal hydrolyzation under the observation of SEM. In basal medium containing dried mycelia (0.02% w/v) as sole carbon source, C. flavigena could be activ...

Xu, Cai Sheng, 徐財生

碩士 / 國立海洋大學 / 水產食品科學研究所 / 82 /

Pei-Shan Lee, 李沛珊

碩士 / 國立臺灣海洋大學 / 水產養殖學系 / 95 / This thesis first investigated the effects of extracellular products and products protease（22 kDa）of shrimp common pathogen--Vibrio harveyi on clotting factors and hemocyanin of white shrimp, Litopenaeus vannamei. In addition, β-glucan, Gelidium amansii hot-water extracts, sodium alginate and Fucoidan were served as immunostimulants（2g/kg feed）to feed white shrimp. Then the changes of genetic expression of the coagulogen, transglutaminase and hemocyanin in hepatopan...

Eric Enrique Flores De Gracia, 艾利克

碩士 / 國立臺灣海洋大學 / 水產養殖學系 / 95 / According to Food and Agriculture Organization of United Nation, global ornamental fish market in 2000 worths 900 million USD whole sale, and 3 billion USD retail. In 2003, this industry is valued 14 billion USD including its peripheral industries. Body color and in some cases flesh color of fish is one of the most important quality criteria informing their market value. In this study, the methods for pigmentation assessment in aquatic animals was first reviewed and...

Yi-Jie Tsa, 蔡依潔

碩士 / 國立臺灣大學 / 食品科技研究所 / 96 / N-acetyl-chitooligosaccharides are composed of 2–10 N-acetyl-glucosamine residues with β-1,4-linkage to form low molecular weight oligomer. The N-acetyl-chitooligosaccharides have numerous bioactive functions, including anti-bacterial, antitumor, and tissue repair properties. It is also known that high degree polymerized oligomers, such as N-acetylchitohexaose and N-acetylchitoheptaose, have better biological function compared to other N-acetyl-chitooligosaccharides....

Jr-Ting Chen, 陳芝庭

碩士 / 國立臺灣海洋大學 / 水產養殖學系 / 94 / Methyl farnesoate (MF) is a sesquiterpene produced and released by the mandibular organ of crustaceans. MF, an analogue of the insect juvenile hormone III, has been implicated to play a vital role in the regulation of the growth and reproductive development in crustaceans. Farnesoic acid O-methyl transferase (FAMeT) is the key enzyme involved in catalyzing the final step in the MF biosynthetic pathway. In the present study, we report the expression of white shrimp (...

Hsin-Fang Wang, 王欣芳

碩士 / 國立臺灣海洋大學 / 水產養殖學系 / 94 / There were four experiments in this study. The levels of dietary licorice for maximum weight gain of juvenile Litopeaneus vannamei were conducted in experiment I. Five isoenergetic and isonitrogenous diets with licorice levels ranging from 0 to 2％ in 0.5％ increments were evaluated. White shrimp fed treatment diets had no significant difference in weight gain. However, shrimp fed diet containing 0.5％ licorice had the highest weight gain (1288％). Survival ranged from ...

Wen-Ying Hou, 侯彣縈

碩士 / 國立臺灣海洋大學 / 水產養殖學系 / 92 / Abstract This study examined the immune response of the white shrimp Litopenaeus vannamei (8.4～12.4 g) and its resistance against Vibrio alginolyticus when the shrimp were injected with hot-water extract of Gracilaria tenuistipitata or Gelidium amansii at a dose of 4 or 6 μg g-1. The immune parameters included total haemocyte count (THC), phenoloxidase activity, respiratory burst (release of superoxide anion), superoxide dismutase activity, phagocytic activity and ...

Yi-Bin Tsai, 蔡逸彬

碩士 / 國立臺灣海洋大學 / 水產養殖學系 / 92 / Abstract The Kuruma shrimp Marsupenaeus japonicus juveniles reared in the salinity of 12, 18, 26 and 34 ‰ for 126 days. The survival rate were higher in the shrimp reared in salinity of 18 and 26 ‰ and the lowest in 12 ‰.The weight gain and body length increase of shrimp cultured in 26 ‰ and 34 ‰ were significantly higher than those of shrimp culture in 12 ‰ and 18 ‰. The isosmotic point was 821.6 mOsm/kg (equivalent to 27 ‰). The intermolt period of shrimp reared ...

Won-Chung Lee, 李汪聰

博士 / 國立臺灣海洋大學 / 水產養殖學系 / 92 / Kuruma shrimp Marsupenaeus japonicus Bate reared in salinities of 18 ‰, 26 ‰, 34 ‰ and 42 ‰ (g kg-1) were examined for (1) nitrogenous excretion including ammonia-N excretion, urea-N excretion and organic-N (organic nitrogen) excretion, (2) the levels of nucleotide-related compounds, ammonia, urea and uric acid in tissues, and (3) the activities of enzymes involved in uricogenesis like xanthine dehydrogenase (XDH) and xanthine oxidase (XOD), and activities of emzyme...

Han-Ching Wang, 王涵青

博士 / 國立臺灣大學 / 動物學研究研究所 / 95 / This study investigates white spot syndrome virus (WSSV) gene expression levels in the cells of two hosts (Penaeus monodon and Litopenaeus vannamei). Microarray and EST analysis of the mRNA profiles in WSSV-infected P. monodon cells were used to identify WSSV genes that were very highly expressed. Results showed that the mRNA of the WSSV icp11 gene consistently had the highest copy number of all other viral transcripts (eg. 3x higher than the transcripts of the majo...

Meng-Yi Chen, 陳夢怡

碩士 / 國立臺灣大學 / 動物學研究所 / 93 / Coagulation (clot formation) can form a physical barrier to prevent the loss of body fluid and dissemination of microbes into the hemocoel after injury or infection. Its quickness and efficiency is essential for survival of invertebrates that relay solely on the innate immunity. Though the components and activation of coagulation system is diversified in the invertebrates, transglutaminase (TG) (EC 2.3.2.13) is the only conserved member throughout the known species. T...

Yu-Chen Yuan, 袁又宸

博士 / 國立臺灣大學 / 動物學研究研究所 / 92 /

Da-Fun Yan, 閻大方

碩士 / 國立屏東科技大學 / 熱帶農業研究所 / 90 / The first part of this study is to use recirculation technology to reduce water requirements less discharge from the culture system, minimize environmental impacts, and offer a high degree of biosecurity. Culture tanks A, B, C were stocked at 396.8 pcs/m2 and harvested after 189 days, with an average weight 4 ponds 10.4, 10.3, 9.5g. Ponds D and E were stocked at the density as above and harvested after 189, 264 days. With average weight of 10.2 and 15.1g, respecti...

Shan Lin, 林山

碩士 / 國立臺灣海洋大學 / 水產養殖學系 / 101 / Abstract This study investigated the effects of dietary ractopamine hydrochloride on the growth, body composition and muscle residues of white shrimp, Litopenaeus vannamei. There were three experiments : (1)To investigate the effects of 0, 2, 4, 6 and 8 mg/kg of ractopamine on growth of white shrimp. (2)To investigate the effects of diets included 25, 35 and 45% protein and supplemented of ractopamine 0 and 6 mg/kg on growth of white shrimp. (3) To investigate...

Ya-Wen Ka, 柯雅雯

碩士 / 國立屏東科技大學 / 水產養殖系所 / 101 / Complementary (c) DNA encoding dopamine beta hydroxylase (DBH) messenger (m) RNA of the white shrimp, Litopenaeus vannamei, was obtained by a reverse-transcription polymerase chain reaction (RT-PCR) and rapid amplification of cDNA ends (RACE). The 2419-bp cDNA contained an open reading frame (ORF) of 2241 bp, a 2-bp 5’-untranslated region (UTR), and a 173-bp 3’-UTR containing a stop codon and a poly A tail. The molecular mass of the deduced amino acid (aa) sequence...

Hui-Chen Hsu, 許惠貞

博士 / 國立臺灣大學 / 動物學研究所 / 89 / White spot syndrome virus (WSSV) has been detected in cultured and captured shrimps, crabs, pest crabs and other arthopods. In this study, healthy Marsupenaeus japonicus and Penaeus monodon juveniles were immersed in a sub-lethal dose of filtrate prepared from diseased or healthy shrimp. After 10 days, the sub-lethally infected and the healthy control shrimp were both subjected to different temperature conditions. The experimental groups of both shrimp species began t...

Chen, Chau-Huei, 陳朝煇

碩士 / 國立臺灣大學 / 動物學系 / 84 / White spot syndrome (WSS) is a new disease that has caused mass mortalities of cultured shrimp in Taiwan and other Asian countries. The principal clinical sign of this disease is the presence of white spots on the exoskeleton, especially on the carapace, of the diseased shrimp. Experimental infection tests and electron microscope observations have shown the causat...

Cai, Zheng Jia, 蔡政家

碩士 / 國立海洋大學 / 水產食品科學研究所 / 84 /

Lin, Jiun-Hao, 林君豪

碩士 / 國立臺灣海洋大學 / 水產養殖學系 / 103 / The study evaluated the effects of different concentrations of mannitol and vitamin C on rearing performance, antioxidant capacity and hypoxia resistance of white shrimp (Litopenaeus vannamei).This study was conducted in two phases; Phase I assessed the dietary effect of mannitol and vitamin C on shrimp’s rearing performance while Phase II examined the post effects on survival, immune response, antioxidant capacity and physiological response of those shrimp when su...

Li, Hui-Fang, 李蕙芳

碩士 / 國立臺灣海洋大學 / 水產養殖學系 / 103 / Immune activation of white shrimp Litopenaeus vannamei received hemocytes Gracilaria extract and Sargassum extract was examined. Shrimp hemocytes receiving Gracilaria extract (0.5, 1, 3 mg/ml) and Sargassum extract (0.5, 1, 3 mg/ml), were examined for degranulation, PO activity and RB, changes in cell size and cell viability, and necrosis. Shrimp hemocytes treated with 0.5 mg/ml Gracilaria extract, caused degranulation, and the percentage of large cells among hemo...

Liu, Po-Chun, 劉柏君

碩士 / 國立臺灣海洋大學 / 水產養殖學系 / 103 / Administration of seaweed extract could enhance immunity of shrimp and its resistance against Vibrio. This study was to examine growth, immunity and Vibrio resistance in white shrimp juveniles which had been fed diets containing Gracilaria tenuistipitata extract. Body weight and length of shrimp fed 2.0 g kg-1 diet were significantly higher than those of shrimp fed the control diet, when white shrimp juveniles had been fed diets containing the G. tenuistipitata ext...

Lin, Bo-Wei, 林博偉

碩士 / 國立臺灣海洋大學 / 水產養殖學系 / 103 / White shrimp Litopenaeus vannamei juveniles (2.15±0.16g) which had been fed control diet and a diet containing Gracilaria tenuispitata extract at 1.0 g kg-1 for 16 weeks were examined for the growth, immune parameters of shrimp and its resistance against Vibrio alginolyticus and V. harveyi. Four feeding strategies were carried out. They were (1) shrimp fed control diet contiunously (C4). (2)shrimp fed extract containing diet contiunously (G4). (3) shrimp fed extrac...

Hui-Ju Lin, 林慧茹

碩士 / 國立臺灣海洋大學 / 食品科學系 / 103

Yu-Lung Lu, 陸昱龍

碩士 / 國立臺灣大學 / 漁業科學研究所 / 103 / The study purpose to evaluate the effect of Ganoderma lucidum solid medium on growth performance and non-specific immune response of white shrimp (Litopenaeus vannamei).The shrimp diets was supplemented with different levels of Ganoderma lucidum solid medium (0g/kg , 7.5g/kg , 12.5g/kg , 25g/kg , 50g/kg)respectively. In growth performance test,5 groups of shrimp was fed for 6 weeks . The results show that all groups have no significant on Ganoderma lucidum solid med...

Yi-Che Su, 蘇翌哲

碩士 / 國立屏東科技大學 / 水產養殖系所 / 98 / Polysaccharide have widely applied as a dietary supplement in aquaculture. The objectives of this study were to elucidate the effects of dietary different treated Sargassum cristaefolium diets at 0 (control), hot-water extract of 0.25、0.5g kg-1, heat algae powder of 2.5g kg-1, or algae powder of 2.5g kg-1 to Litopenaeus vannamei on the growth, immune responses, disease resistance, and antistress. In the growth performance test, the percent weight gain and feed effic...