| 出版: | New York : O. Judd company |
| 出版: | Ames, Iowa : Experiment Station, Iowa State College |
| 附註: | Caption title. |
| 出版: | New York, London [etc.] : The Abbey press |
| 附註: | Period covered: 1854-1857. Author was employed on a Miss. steamboat and letters were written from there mostly. His wife lived in New Albany, Ind., a stopping point for the boat. will reformat08-30-93 |
| 出版: | Grand Rapids, Mich. : Dean Hicks Printing Co. |
| 出版: | Bordeaux : |
| 附註: | Issued under earlier name of society; Société d'océanograpahie du Golfe de Gascogne, no.1-#35# Most numbers issued without series title or on covers of some numbers |
| 出版: | London ; New York : Unit Library |
| 附註: | Includes index. |
| 出版: | New York : The Grafton Press |
| 附註: | "One hundred copies of this book have been made for private distribution to the Class, by the Grafton Press, of New York, in October, 1902." |
| 出版: | London : H.M.S.O. |
| 附註: | The organization of the British investigations for the International council for the study of the sea is entrusted to the North Sea fisheries investigation committee appointed by His Majesty's Treasury. At head of title: Fishery Board for Scotland, [1st] (1902/03), 5th (1908/11); North Sea Fisheries Investigation Committee, 2nd (1904/05)-4th (1906/08) "Conducted for the Fishery Board for Scotland in co-operation with the International Council for the Exploration of the Sea under the superintendence of D'Arcy Wentworth Thompson. First report lacks numbering and "(northern area)" in title. |
| 出版: | Los Angles, CA : Chas. W. Palm Co. |
| 出版: | [Albany, N.Y. : The Commission |
| 附註: | At head of title: State of New York. Report year ends Sept. 30 This publication published during some of the same years as the enlarged and expanded version called New York (State). Forest, Fish and Game Commission. Annual reports of the Forest, Fish and Game Comissioner. |
| 附註: | At head of title: Department of agriculture and technical instruction for Ireland. Cover-title. |
| 出版: | [Washington : Govt. print. off. |
| 出版: | London : Printed for H. M. Stationery Off., by Wyman & Sons, Ltd. |
| 附註: | Sir Colin Campbell Scott-Moncrieff, chairman. |
| 出版: | London : George Philip & Son |
| 出版: | London : Longmans, Green |
| 附註: | Vol. 1 by Sir Edward Sullivan, Lord Brassey, C.E. Seth-Smith, G.L. Watson, R.T. Pritchett, Sir George Leach, "Thalassa," the (thirteenth) -Earl of Pembroke and Montgomery, E.F. Knight and G.L. Blake ; v. 2 by R.T. Pritchett, the Marquis of Dufferin and Ava, James McFerran, G.L. Blake, T.B. Middleton, Edward Walter Castle and Robert Castle, G. Christopher Davies, Lewis Herreshoff, the Earl of Onslow, H. Horn and Sir George Leach. |
| 出版: | New York : By Order of the Trustees of the American Museum of Natural History |
| 附註: | Plates XXXIII-XXXIV. |
| 出版: | Ottawa : S.E. Dawson |
| ISBN: | 0665944640 (v. 2) , 0665944632 (v. 1) |
| 附註: | Paged continuously: pt. I: 96 p. ; pt. II: 97-197, ii p. Caption title: A revision of the genera and species of Canadian palaeozoic corals. Index for both parts in pt. 2 Electronic reproduction.Edmonton, Alta. :Internet Archive,2008-.(Internet Archive - University of Alberta Libraries). 2 pts. (96, 5 leaves of plates ; 197, ii, plate 6-18) : ill. ; 25 cm. 44 [electronic resource] |
| 出版: | Washington : Govt. print. off. |
| 出版: | [Baltimore : n.p. |
| 附註: | "From the Johns Hopkins university circulars, no. 151 Cover title. |
| 出版: | New York : Macmillan |
| 附註: | Environ Dsgn QK118.W6: Beatrix Farrand Reef Point Gardens LibraryCU-ENVI |
| 出版: | New York : Charles Scribner's sons |
| 附註: | Preface by Gertrude Jekyll. Environ Dsgn SB98.C7 1901: Beatrix Farrand Reef Point Gardens LibraryCU-ENVI |
| 出版: | New York : Scribners |
| 附註: | Environ Dsgn SB413.L7.J4: Beatrix Farrand Reef Point Gardens LibraryCU-ENVI |
| 出版: | New York : By Order of the Trustees of the American Museum of Natural History |
| 附註: | (Meandrina labyrinthica.) Plates XXXI-XXXII. |
| 出版: | Chicago : J. Whitehead & Co. |
| 附註: | Includes indexes. "The present volume ... constitutes a part of an American hotel cook book that is being published serially; the preceding parts bound together form the volume called The American pastry cook"--Advertisement. Four of the parts have separate title pages. The hotel fish and oyster cook -- How to cut meats and roast, boil, and broil -- The hotel book of soups and entrees -- Creole cookery -- Cook's scrap book. Bitting, K.G. Gastronomic bib.,p. 494 |